NYANYA KUNYANYA KUNYANYA KUNYANYA KUNYANYA KUNYANYA KUTI MUNHU ZVINOGONA KUSVIRA • TARIRA PAMUSORO PEKUPEDZISIRA

Chii chakaderera asidhi chikafu chemumagaba uye asidhi chikafu chemumagaba?

Chikafu chemumagaba chakaderera-asidhi chinoreva chikafu chemumagaba chine PH kukosha kupfuura 4.6 uye basa remvura rakakura kupfuura 0.85 mushure mekunge zvirimo zvasvika pakuenzana. Zvigadzirwa zvakadaro zvinofanirwa kucheneswa nenzira ine kukosha kwekuita sterilization yakakura kupfuura 4.0, senge thermal sterilization, tembiricha inowanzoda kuvharwa patembiricha yepamusoro uye kudzvanywa kwepamusoro (uye tembiricha inogara kwenguva yakati) pamusoro pe100 ° C. Chikafu chemumagaba chine pH kukosha isingasviki 4.6 chikafu chemumagaba chine acidic. Kana yakavharwa nekupisa, tembiricha inowanzoda kusvika 100 °C mutangi remvura. Kana iyo monomer yemumagaba inogona kukungurutswa panguva yekudzivirira, tembiricha yemvura inogona kunge iri pasi pe100 ° C, uye iyo inonzi yakaderera tembiricha inogamuchirwa. Kuenderera mberi sterilization nzira. Mapichisi emumagaba anowanikwa, macitrus emumagaba, mananapples emumagaba, nezvimwewo ndezvekudya kweasidhi yemumagaba, uye marudzi ese ezvipfuyo zvemumagaba, huku, zvigadzirwa zvemumvura nemuriwo wemumagaba (senge bhinzi dzegirini dzemumagaba, bhinzi huru dzomumagaba, zvichingodaro) acid yemumagaba chikafu. Nyika zhinji nematunhu epasi ane mwero kana mirau yekugadzirwa kwechikafu chemumagaba. Muna 2007, nyika yangu yakapa GB/T20938 2007 《Kuita Kwakanaka Kwekudya Kwemumagaba》, iyo inotaura mazwi uye tsananguro dzemabhizinesi ezvekudya zvemumagaba, nharaunda yefekitori, musangano uye zvivakwa, zvishandiso uye maturusi, manejimendi evashandi nekudzidziswa, kutonga kwezvinhu uye manejimendi, kugadzirisa maitiro ekutonga, kunaka manejimendi, hutsanana manejimendi, kupedzisa chigadzirwa kuchengetedza uye kutakura, zvinyorwa uye marekodhi, kubata zvichemo uye chigadzirwa. rangarira. Uye zvakare, izvo zvinodiwa zvehunyanzvi zveiyo sterilization system yeyakaderera asidhi chikafu chemumagaba zvinotsanangurwa zvakanyanya.

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Nguva yekutumira: Jun-02-2022