Kuchenesa chikafu muchimiro chekupisa kunoreva kuvhara chikafu chiri mumudziyo wochiisa mumidziyo yekudzima, kuchipisa kusvika pakupisa kwakati uye kuchichengeta kwenguva yakati, nguva yacho ndeyekuuraya mabhakitiriya anokonzera hutachiona, mabhakitiriya anokonzera chepfu uye kuparadza mabhakitiriya ari muchikafu, uye kuparadza enzyme yechikafu, nepamunogona napo kuchengetedza kunaka kwepakutanga, ruvara, chimiro chenyama uye hutano hwechikafu, uye kusangana nezvinodiwa zvekutengesa zvekudzima.
Kupatsanurwa kwekupisa kwesimbi
Zvichienderana netembiricha yekubvisa sterilization:
Kuchenesa muviri, kuchenesa muviri patembiricha yakaderera, kuchenesa muviri patembiricha yepamusoro, kuchenesa muviri patembiricha yepamusoro kwenguva pfupi.
Zvichienderana nekumanikidzwa kwekubvisa utachiona:
Kuchenesa nekupisa (semvura senzvimbo yekupisa, tembiricha yekuchenesa ≤100), kuchenesa nekupisa (uchishandisa utsi kana mvura senzvimbo yekupisa, tembiricha yekuchenesa hutachiona i100-135℃).
Zvichienderana nenzira yekuzadza mudziyo wezvekudya panguva yekuvhiyiwa:
Rudzi rwemukana uye rudzi rwekuenderera mberi.
Zvichienderana nechinhu chinodziya:
Inogona kukamurwa kuita mhando yeutsi, kucheneswa kwemvura (mhando yemvura yakazara, mhando yepfapfaidzo yemvura, nezvimwewo), gasi, utsi, kucheneswa kwemvura yakasanganiswa.
Zvichienderana nekufamba kwemudziyo panguva yekuvhiyiwa:
Kuchenesa masero zvisina kusimba uye zvinotenderera.
Nguva yekutumira: Chikunguru-30-2020